Daily Dish

Available daily from 12:00 to 18:00 for EUR 28, including a main dish, salad, a small bottle of water and a coffee.

 

11 to 17 May

Monday
Corn-fed Chicken & Wild Mushrooms
Brandenburg corn-fed chicken, pan-fried wild mushrooms, pepper cream sauce, spinach and tomato salad

Tuesday
Calf’s Liver & Spinach Salad
Pickled onions, mashed potatoes, fried apples and crispy shallots

Wednesday
Tagliarini & Asparagus
Beelitz asparagus, hollandaise sauce, pea and mint ragout, romaine lettuce and herb dressing

Thursday
Public Holiday

Friday
Label Rouge Salmon & Breizh Curry
Pak choi, fragrant rice, peanuts, cucumber salad and chilli oil

Saturday & Sunday
Beef Stroganoff & Mushrooms
Mashed potatoes, Roscoff onions, mushrooms and parsley salad