Let yourself be enchanted by our culinary experts and enjoy the cooking and baking skills of our kitchen and patisserie team. In addition to classic Afternoon Tea in the lobby, exclusive events are planned with menus for various celebrations. Be inspired and embark on a journey of culinary art into the unique Berchtesgaden mountains. You may also download the Culinary Highlights here.
Reservations for the various culinary highlights can be made on +49 8652 9755 0 or at [email protected].

Enjoy an evening centred around the fusion of Bavarian and Asian cuisine in our Vinothek on 15 May 2026, with an exclusive menu by head chef Hendrik Franz. Indulge yourself in the flavours of two culinary worlds.

Experience the longest day of the year on 21 June 2026 with a sundowner on the terrace of Restaurant Johann Grill and breathtaking mountain views. Enjoy cocktails, snacks and chilled lounge music by the open fire.

Experience the fine dining version of street food classics and enjoy a wonderful evening on 11 July 2026 in a relaxed atmosphere. Ulrich Heimann and his team transform street food classics and reinterpret them.

Experience an exclusive menu on 13 September 2026 at
Gourmet Restaurant PUR
where regionality meets product refinement. Let the flavours surprise you with Michelin-starred chef Ulrich Heimann and Tobias Bätz, head chef at Restaurant AURA by Alexander Herrmann & Tobias Bätz.

Experience more than just dinner at the Chef's Table on 9 October 2026. Savour culinary delights in convivial company and take the opportunity to interact with our talented chefs. One table, eight guests - an unforgettable experience at the Kitchen of Gourmet Restaurant PUR .

Join us on 18 October 2026, for a summit of flavors. Following a champagne reception in the Jennerbahn, Michelin-starred chef Ulrich Heimann will serve an exclusive fine-dining menu at the Jenneralm at 1800 m. A masterful culinary delight above the clouds, set against the majestic backdrop of the Watzmann.

Celebrate with us at the standing farewell party in 2** Michelin Kitchen with a champagne reception, live cooking stations and dessert buffet on
7 November 2026. With this menu, the
Gourmet Restaurant PUR
bids farewell as it takes a creative break.

Try our salmon trout fillet signature dish. It's the perfect combination of various delicious local products. Experience the perfect balance of tastes in our signature dish, crafted to tantalise your taste buds.

Order our signature drink, the Berchtesgaden Mule, served with Kempinski "House Edition" gin. Enjoy the refreshing blend of flavours as you sip on this exquisite beverage, perfect for any occasion.

Try our house sweet dish, the Eckerbichl cake. With its perfect balance of flavours and decadent texture, it's a speciality you won't want to miss. Treat yourself to a slice!

Experience our Alpine breakfast with a panoramic view of the mountains and a varied breakfast buffet. Enjoy a relaxed morning as you indulge in a variety of delicious options from our breakfast spread.